Florence Street Food 2

Florence’s Street Food Scene Goes Way Beyond the Sandwich

Florence has long been known for its staple sandwiches, traditionally made with schiacciata bread, but the Tuscan capital’s culinary scene has far more to offer than you might expect. You don’t have to follow the crowds to the popular deli shops with queues running halfway down the road, and instead...

Blog Posts

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A Local’s Guide to Rooftop Bars in Barcelona

If enjoying sweeping city views, colorful sunsets, and laid-back drinks sounds like your ideal night out, I have a feeling you’ll love the rooftop bars in Barcelona. Though rooftop lounges aren’t the focus of my Barcelona food walks, the range of open-air spots peppered across the various neighborhoods is one...

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Best Pizza in Trastevere: A Local’s Guide to Rome’s Top Slices

Why Trastevere Is a Pizza Lover’s Paradise Considering it’s a neighborhood famed for its foodie offerings, it’s little wonder Trastevere boasts some stellar pizzerias. Between sit-down eateries and grab-and-go haunts, I’ve dined at quite a few spots in the area since starting my Rome food tours in an effort to...

Jamón in Barcelona: A Complete Guide

Spain is famed for its delectable cured meats, and the jamón, or ham, varieties are particularly revered. As such, I always try to include jamón in some form on my food excursions in Barcelona. Not only is it a must-try food in Barcelona, but it’s also an incredibly diverse one,...

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Where to Eat Calçots in Barcelona

Few Barcelona foods are quite as legendary as calçots. Not only are these unique, seasonal veggies indisputably delicious, but they’re also a symbol of Catalan culture and have inspired the tradition of calçotadas, a type of calçot-themed BBQ. I’ve mentioned calçots a few times on my Barcelona food tours, but...

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Where to Find Tapas in Barcelona

Aside from paella, tapas might just be Spain’s most iconic export. These pint-sized snacking plates are the focal point of my Barcelona food walks, and feasting on some meat, seafood, or veggie-based tapas is an unmissable cultural experience.  Tapas were traditionally served as accompaniments to drinks, a tradition which is...

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An Essential Guide to Cava Bars in Barcelona

If you’re a lover of sparkling wines, stopping by some cava bars in Barcelona is a must. Catalonia’s answer to champagne is always a massive hit on my Barcelona food excursions, and there’s nothing quite like the sound of bottles popping, bubbles fizzing in chilled glasses, and bustling bars. Cava...

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Gluten-Free Bologna: Where to Eat Safely & What to Avoid

Bologna is a dream destination for foodies, and that doesn’t change just because you follow a gluten-free diet. With its rich culinary traditions and deep pride in handmade pasta and baked goods, the cuisine of Bologna might seem challenging for those with celiac disease at first glance. Yet the demand...

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Mercato delle Erbe in Bologna: Where Tradition Meets Taste

Is there anywhere better to sample food in Bologna than Mercato delle Erbe? This hugely popular market has certainly become a tourist favorite, but it’s been feeding locals for more than 100 years. While the market has undergone plenty of transitions, it has remained a hub for quality products, local...

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