All of our tours not only feed you the best each city has to offer but also immerse you in the local culture, authentic street life and history.
An Essential Guide to Sunday Roast in London
No trip to London is complete without a hearty Sunday roast. These generous plates of meat and veggies are a cornerstone of British cuisine and a highlight on my London food experiences. For hundreds of years, this particular meal has been bringing people together on a weekly basis, an experience...
Blog Posts
The 8 Best Restaurants in Madrid
Spanish food has a special place in my heart, and my first visit to the capital city was when my affinity with the cuisine began. Croquettes, patatas bravas, and Ibérico ham are just some of the dishes Madrid is famed for, but the culinary culture here goes far beyond traditional...
A Guide to Bologna Food: Top Dishes and Where to Try Them
Ah, Bologna. Italy’s food capital is an absolute must-visit for anyone with a fondness for Italian fare, which, let’s face it, is the vast majority of us! It’s the focal point of Emilia-Romagna, where you’ll find some of the nation’s most sought-after flavors, including cheeses like Parmigiano Reggiano and Bologna...
The 5 Best Healthy Restaurants in Athens
While we all like to indulge in some not-so-nutritious fare now and again, especially on vacation, sometimes I long for slightly healthier options. Traditional Greek food is packed with lean meats, veggies, and olive oil, meaning finding healthy restaurants in Athens, Greece, is actually pretty straightforward! Anyone who’s partaken in...
The 6 Best Restaurants in Athens, Greece
The Greek capital is among the finest destinations in Europe for foodies hoping to embark on an epicurean adventure. All that aside, in a city so revered for its remarkable Greek and global-inspired dining experiences, it can be tricky to know which eateries are worth prioritizing. Naturally, anyone familiar with...
The 5 Best Spanakopita in Athens
Coming to Athens soon? One street food that should be at the top of your list of must-try foods is spanakopita. These are spinach pies made with phyllo dough, feta cheese, and herbs that you won’t be able to get enough of. No matter where you go, you’ll find bakeries...
Even if you know next to nothing about Greek street food, I’m willing to bet you’ve heard about gyros! They’re reminiscent of kebabs from Turkey and various Middle Eastern wraps, yet gyros are very much a Greek tradition, dating back to the 19th century. I don’t think I’ve run a...
The 5 Best Romantic Restaurants in Athens
Between savoring sublime Greek flavors in candlelit settings and watching the sun go down over the Acropolis, date nights in Athens are in a league of their own. Athens has so many romantic restaurants, each blending delicious food with an intimate ambiance. No matter which one you choose, prepare for...
Bougatsa is a classical Greek pastry that uses layers of phyllo dough to hold both sweet and savory fillings. It has a lot in common with baklava, however the filling between the layers tends to be thicker with a higher filling-to-phyllo ratio. The more common sweet version of bougatsa found...