All of our tours not only feed you the best each city has to offer but also immerse you in the local culture, authentic street life and history.
Éclair de Génie: Paris’s Sweetest Spot for High-End Éclairs
When I first walked into Éclair de Génie, I already knew I wasn’t just entering another pastry shop. Paris is full of patisseries, but this is among the best, and there’s something instantly magnetic about this place. The moment I saw the golden letters under the deep blue awning and...
Blog Posts
Mercato delle Erbe in Bologna: Where Tradition Meets Taste
Is there anywhere better to sample food in Bologna than Mercato delle Erbe? This hugely popular market has certainly become a tourist favorite, but it’s been feeding locals for more than 100 years. While the market has undergone plenty of transitions, it has remained a hub for quality products, local...
Vegan Dublin: Best Places for Plant-Based Food in the Capital
You might be surprised to hear that Dublin has some of the best vegan restaurants and eateries with plant-based menus in all of Western Europe. This is due in part to the way the Irish capital embraces international culinary trends, as well as the richness of the Irish soil and...
Michelin Star Restaurants in Dublin: Where to Dine in Style
Dublin has long been known for its lively pubs and warm hospitality. Yet in recent years, it’s made some serious waves on the global culinary stage by hosting some of the best Michelin-starred restaurants in Western Europe. Today, Dublin’s fine dining scene is thriving, as it finds innovative ways to...
Where to Find the Best Seafood in Dublin
If you have a trip to Dublin lined up, you’ve likely heard all about hearty local favorites like stews, pies, and the revered Irish breakfast, many of which feature on my Dublin food tours. While I suggest you sample each of these dishes during your stay, don’t miss out on...
Tranché Bakery Review: Artisanal Excellence in the Heart of Paris
Tranché isn’t your typical Parisian bakery and that’s exactly why I liked it. There are no baguettes, no vintage charm for the sake of nostalgia. Instead, it’s a space built around good ingredients, slow fermentation, and thoughtful choices. Founded by two former business school students who shifted into artisanal baking,...
Best Brunch in Dublin: Where to Eat in Style
Brunch in Dublin is more than just a late-morning meal, it’s a weekend ritual that can help you better understand Irish cuisine. From cozy cafés tucked along cobbled lanes to energetic bistros serving up breakfast classics, there are tons of great brunch spots to include in a Dublin food tour....
The Best Irish Street Food & Where to Find It
Ireland’s street food scene has undergone a remarkable transformation in recent years, innovating traditional flavors with modern culinary influences. From hearty stews to innovative takes on classic Irish dishes, there’s a lot to fall in love with. For many foodie travelers, getting an authentic taste of Irish street food starts...
L’écailler de la Mascotte Review: A Parisian Seafood Gem in the Heart of Montmartre
L’écailler de la Mascotte is more than just a seafood bar. Operating since 1910 and now in its third generation of family ownership, the brasserie is split into two concepts: the classic brasserie “La Mascotte” and the “Écailler,” its dedicated seafood bar. Locals know it for its consistent quality and...
Food Tours
