All of our tours not only feed you the best each city has to offer but also immerse you in the local culture, authentic street life and history.
Florence’s Street Food Scene Goes Way Beyond the Sandwich
Florence has long been known for its staple sandwiches, traditionally made with schiacciata bread, but the Tuscan capital’s culinary scene has far more to offer than you might expect. You don’t have to follow the crowds to the popular deli shops with queues running halfway down the road, and instead...
Blog Posts
Where to Find Churros in Seville
In Seville churros aren’t just a dessert snack, they’re a part of the culinary culture, a staple breakfast item, and even a beloved evening snack. These aren’t the deep-fried little dough sticks you’ve had in US street fairs and fast-food joints. I think that churros in Seville are a cultural...
A Local’s Guide to Bars in Seville
Seville’s nightlife scene might not be as renowned as that in larger Spanish cities like Barcelona or Madrid, but Andalusia’s charming capital is home to some fantastic bars. Many of the top bars in Seville are stylish cocktail lounges or craft beer hubs, yet the city’s traditional taverns (which are...
An Essential Guide to Orange Wine in Seville
Seville is known for its super sour oranges, and these pair beautifully with sweet white wines from the nearby Huelva region. Although both styles of orange wine can be found in bars across the city, this aromatized version is a must-try and is unlike anything you may have tried on...
An Essential Guide to Gluten-Free Seville
If you’re living gluten-free, Seville’s tapas culture might feel a bit intimidating at first. Yet in recent years Seville has embraced special dietary needs to create dishes that satisfy the soul and the palate without sacrificing flavor. All over Seville, you’ll find naturally gluten-free Andalusian classics like jamón ibérico, as...
A Guide to Restaurants in Seville
Seville’s vibrant culinary scene is literally a feast for the senses. The top restaurants in Seville blend centuries-old Andalusian tradition with bold, modern innovation to create dishes that are simultaneously rustic and creative. From warm neighborhood tapas bars to Michelin-starred fine dining spots, Seville offers a lot to fall in...
Discovering Aperitivo in Bologna
Enjoying an aperitivo in Bologna is a can’t-miss experience, as this pre-dinner tradition is a quintessential part of the culinary culture in this charming city. Every day, before locals tuck into their evening meals, you’ll spot dozens of establishments serving up snacking plates alongside wines and cocktails. I’ve spoken about...
A Food Lover’s Guide to Breakfast in Bologna
Bologna is the undisputed culinary capital of Italy. That said, when it comes to food in Bologna, we tend to hear more about hearty plates of tagliatelle al ragù and tortellini en brodo than breakfast dishes. However, that doesn’t mean you can’t secure some tasty morning-time fare during your visit....
Where to Find Paella in Seville
The Andalusian spin on paella in Seville makes it distinctly different from paella in Valencia, yet both versions share many similar touchstone ingredients. The fact that you can get both types of paella in Seville, as well as some creative chef-inspired twists on this classic rice dish, makes it even...
Food Tours
